What's for Dinner?

[Qingdai]

Stuff, um old white rice, leftover pot stickers and candy!

[Dingfod]

Canned Hormel beef stew.

[Legs]

Pork tenderloin, mushroom gravy, green beans and brussel spouts sauted in onions and bacon, mashed/cheddar potatoes.

[Anastasia Beaverhausen]

Chicken-fried steak & mashed potatoes.

[Qingdai]

Curry, with a coconut milk base and chicken, brown rice.

[lisarea]

We had spaghetti with sausage and tomato sauce.

[inland wave]

If people don't clean up after themselves in the kitchen not a damn thing.....

[Master Taran]

[biochemgirl]

Turkey brats and mashed potatoes.

[Legs]

HG and I had chicken, Widget is having ribs.

[Qingdai]

We had Salmon patties, made from canned salmon, salad and really bad ginger carrot soup from a box.

[roastelk]

cabbage soup, sour dough bread, and salad


1 lb ground pork
4 tablespoons butter
2 onion, thinly sliced
2 Granny Smith apples - peeled, cored and sliced
8 cups shredded red cabbage
8 cups beef stock
1 cup cider vinegar
1/2 cup packed brown sugar
1 teaspoon salt
1/2 teaspoon ground black pepper
1/2 teaspoon celery seed
2/3 cup raisins
1/2 cup apple sauce....home made..no sugar added

[maddog]

cubed pork loin with chopped tomatoes and artichokes over pasta, with steamed seasoned yellow squash. It was REALLY GOOD, too!

#2285

[inland wave]

Pizza from Pizza Hut.

[Ensign Steve]

Originally Posted by Qingdai

We had Salmon patties, made from canned salmon, salad and really bad ginger carrot soup from a box.

Was it that Trader Joe's soup?

[lisarea]

Pot roast, but that's not the best part.

The best part is that all the lights in the kitchen burned out, so I made it IN THE DARK.

May God have mercy on our souls.

[Stephen Maturin]

Originally Posted by lisarea

Pot roast, but that's not the best part.

The best part is that all the lights in the kitchen burned out, so I made it IN THE DARK.

May God have mercy on our souls.

Thanks for the reminder! I'd forgotten that I need to stop at the $1 fucktillion light bulb store on the way home.

[Qingdai]

Originally Posted by Ensign Steve

Was it that Trader Joe's soup?

Why yes it was, the last time I got it, last year, it was good. This may be the leftovers from last year, it was brownish and yucky.

[SharonDee]

Originally Posted by Qingdai

We had Salmon patties, made from canned salmon ...

Really stupid question here: Do you leave those tiny bones in when you make the patties? The last time I tried to make salmon patties I freaked at the tiny bones and spent way too much time trying to pick them all out. I haven't made them since.

[lisarea]

I've always just eaten the bones in canned salmon. In fact, when I was a kid, that was my favorite part. And supposedly, they're a pretty good source of calcium.

Canned tuna and salmon are extremely overcooked as part of the cooking process, which I suspect is what makes the bones soft and edible. There are even some types of canned dog food with bone-in chicken that's cooked so the bones are edible, too. I have been told (in the language of interpretive dance) that it's extra super delicious.

[Caligulette]

Spaghetti and meatballs, which Joesix is even now making.

[Qingdai]

My favorite part of canned salmon are the vertebrae. I always leave the bones in, they are delicious and full of calcium, as Lisarea mentioned.

[S.Vashti]

I love the salmon bones too, but if people get squicked over them, you can crush them up with a fork when you make salmon patties, and no one will be the wiser.

Last night: Spaghetti and garlic bread. Tonight: Popcorn and candy.

[Master Taran]

[biochemgirl]

Homemade pizza. I'm actually making three, one for tonight and two for the post ninja arrival freezer stash.